【7/30】Dream Worldに遠足に行ってきました!
本日は、Hillcrestからバスで40分くらいにあるDream World という遊園地に遠足に行きました!

皆さん終始笑顔で、楽しみつくした一日でした!お疲れ様でした。
ジェットコースターやフリーフォールなどの絶叫系のアトラクションもあれば、虎やワニに会える動物園もあり、いろいろな楽しみ方ができる遊園地でした!
なかでもフリーフォールは、地上150m(ビル39階ほどの高さ)から垂直落下するもので、生徒も大興奮!!
以下、生徒たちが撮った写真を共有いたします。
ジェットコースターに先生・生徒ともに乗りまくりました!

トラにも遭遇!!
さて、本日の生徒の感想を共有します。
Today, I went to Dreamworld and had an amazing time! I rode the roller coaster three times it was so thrilling that I just couldn’t get enough. I also tried out about four other rides, each one more fun than the last. Since the park wasn’t crowded, I hardly had to wait in line, which made the day even better. For lunch, I had some chips that really hit the spot. Before leaving, I stopped by the gift shop and picked up a few souvenirs to remember the day. Overall, it was such a fun and exciting experience definitely one of the best days I’ve had in a while!
(男子:H. I.)
Today, I went to Dreamworld and had an amazing time! I rode the roller coaster three times it was so thrilling that I just couldn’t get enough. I also tried out about four other rides, each one more fun than the last. Since the park wasn’t crowded, I hardly had to wait in line, which made the day even better. For lunch, I had some chips that really hit the spot. Before leaving, I stopped by the gift shop and picked up a few souvenirs to remember the day. Overall, it was such a fun and exciting experience definitely one of the best days I’ve had in a while!
(男子:H. I.)
Today, I went to Dreamworld. There were so many thrilling rides that were on a completely different level compared to those in Japan, and I had a lot of fun. The “Free Fall,” which drops from the height of a 39-story building, wasn’t as scary as it looked, and it was really fun. My time in Australia is coming to an end, but I want to make the most of it and enjoy every moment without any regrets.
(女子:W. Y.)
(女子:W. Y.)
研修も残すところあと2日です。悔いの残らぬようベストを尽くして多くを学んで帰ってほしいと思います。
明日は、Australian food activityという調理実習があります!
どんな料理が出来上がるのか、楽しみですね。
明日は、Australian food activityという調理実習があります!
どんな料理が出来上がるのか、楽しみですね。
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